Thursday, May 01, 2008

An Act of Subversion?

Since I love the idea that I might be a bit of a rebel, I really enjoyed this quote from "In Defense of Food: An Eater's Manifesto" by Michael Pollan:

"To reclaim this much control over one's food, to take it back from industry and science, is no small thing; indeed in our time cooking from scratch and growing any of your own food qualify as subversive acts."

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